Clean, fresh water of a specified quality is required for each individual process in the dairy & food industry and therefore it needs special attention. When assessing and increasing the sustainability of a dairy and food production plant, one focus area is the reduction of water usage and carbon footprint. The expertise of Pentair in utilizing water and our wide range of membrane technologies provide the ideal solution for complete water management.
Pentair provides X-Flow membrane solutions for process water plants, delivering specified water qualities from multiple sources, which offers our customers maximum flexibility and safety. Biological systems such as Membrane Bioreactors (MBR) use membranes for separation of water from the active biomass. Our waste water treatment solutions based on our superb X-Flow capillary membranes for effluent polishing significantly reduces the energy consumption compared to standard tubular membrane technology. Reuse of water maximizes utilization of this more and more valuable resource.
Pentair’s history in membrane development is one of continuous innovation, yielding competitive technology for producing potable water, cleaning and recycling waste- and process water applications in the dairy and food sector.