The influence of oxygen in beverages has always played an important role and increased quality requirements are placing higher demands on the residual oxygen content. Unwanted foaming in the filling process, poor carbonation results but also a negative sensory change are caused by inadequately deaerated water.
Pentair provides engineered skid units for efficient water deaeration and advanced process water distribution with its components.
The Pentair Water Deaeration System - WDS is a fully-automated system that uses stripping technology based on CO2. The water to be deaerated is fed in at the top of the stripping column, passes through special stainless steel seals, and meets the counter-flow CO2. Adjusting the partial pressure enables the CO2 to dissolve the oxygen out of the water more efficiently and helps remove the oxygen from the deaeration tank. Two designs of our Pentair WDS are available: WDS Hot (stripping at > 70°C) and WDS Cold (stripping at room temperature).
DEAERATED WATER DISTRIBUTION
Pentair Südmo's Hygienic and Aseptic Valve Technology is used to distribute deaerated water as safely as possible.
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